MINI “CHIKUWA” BROILED FISH CAKE, 5lb

$ 34.99

MINI CHIKUWA — BROILED FISH CAKE, 5lb

미니 “치쿠와” 스타일 삶은 어묵입니다. 맥주 안주, 또는 폰즈 소스에 찍어서 먹어도 좋습니다.

지방이 적으며, 단백질이 풍부합니다. 젤리 같은 쫄깃한 식감을 가지고 있으며, “치쿠와” 는 모양이 이름을 따와서 만든 말입니다.

SKU: OFOD-00111 Category:

Description

MINI CHIKUWA — BROILED FISH CAKE, 5lb

Chikuwa is a Japanese jelly-like food product made from ingredients such as fish surimi, salt, sugar, starch, monosodium glutamate and egg white. After mixing them well, they are wrapped around a bamboo or metal stick and steamed or broiled. The word chikuwa comes from the shape when it is sliced.

Chikuwa is often eaten as a snack with beer or Japanese sake dipped in soy sauce with no additional preparation. Chikuwa taste best when eaten this way. Also, chikuwa goes very well with cheese or cucumbers. The chikuwa are cut at an angle and eaten with cheese or cucumber stuffed in the hole.

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